The Flavor of Fashion
From hazelnut entremets to raspberry macarons, Jean Noel provides a little of that “something different” everyone is looking for. Handmade and made in limited-run batches, these sweets are both delicious and artfully designed.
Exotic Coconut Entremet
A vibrant interplay of pineapple compote, tender coconut biscuit, and chocolate crunchies, topped with airy pineapple foam, enrobed in a white velvet spray, and crowned with coconut ganache.
Easy, convenient, just thaw, and ready to serve! Our dessert collection is made to delight. Perfect for pastry buffets, retail displays, or as plated desserts.
Rose Bud Entremet
Frozen dessert consisting of an almond biscuit, vanilla mousse, joconde biscuits soaked in vanilla syrup, red fruit mousse covered with red velvet.
Perfect for Valentine's Day, Mother's Day, or just showing your sweet love on any day!
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Talk to the Jean Noel product experts. Here to answer questions, provide technical support, and offer recipe recommendations.